Managing SANDACH 3 with meat
Here are some of the industries in which Skorpeston operates and offers its expertise recovering category 3 SANDACH waste containing meat and meat products.
A large number of products containing meat, meat products or meat by-products may be perfectly good, but since they fail to meet specific marketing requirements or for other commercial reasons, they need to be removed from the market, declared as not intended for human consumption, and then enter Skorpeston’s internal handling chain.
Some of the category 3 products (not intended for human consumption) entering our internal recovery chain include:
MEAT WASTE MANAGEMENT
As an expert food waste management company, we have plants fitted with processing equipment to recycle and recover:
– meat product waste (palletised, bulk, packaged)
– meat (processed/packaged)
– fatty products
– canned food containing meat
– any products containing meat
– fish
– seafood
– products containing and/or filled with fish or seafood
BAKING AND CONFECTIONARY WASTE
meat sector
We manage waste from meat and meat by-products, both bulk and packaged or palletised.
- Meat product waste.
- Processed or packaged meat.
- Fatty products.
- Canned meat products.
- Food products that contain meat in their composition.
- Products filled with meat or meat by-products.
FISH, SEAFOOD AND MIXED PRODUCTS
We also manage products that contain fish, seafood or ingredients of animal origin in their composition.
- Fish.
- Seafood.
- Products made with fish or seafood.
- Products filled with fish or seafood.
- Foods prepared with ingredients of animal origin.
BAKERY, CONFECTIONERY AND PASTRY
We process products from the bakery, confectionery and pastry sectors that contain meat, fish, seafood or animal by-products.
- Savoury baked goods.
- Filled products.
- Doughs containing meat ingredients.
- Bakery or pastry products unfit for human consumption.
- Surplus or withdrawn products from the commercial supply chain.